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Creating a mouthwatering BBQ chicken recipe that’s ready in under thirty minutes is easier than you think. This simple stove-top method allows you to enjoy smoky, flavorful chicken without the hassle of lighting a grill or waiting for coals to heat up. The key lies in using a combination of spices and a quick cooking technique. Start by marinating your chicken breasts in a mixture of BBQ sauce, olive oil, garlic, and paprika. This step infuses the meat with rich flavors that will tantalize your taste buds.
Once marinated, sauté the chicken in a hot pan over medium-high heat until golden brown on both sides. Then, add a splash of apple cider vinegar and a pinch of brown sugar to enhance the BBQ aroma. The vinegar cuts through any fat, keeping the chicken juicy while the sugar adds a subtle caramelization that elevates the dish. In just 20-25 minutes, you’ll have a tender, saucy BBQ chicken ready to be served with your favorite sides.